Daily Specials

EDWARD’S                                                                                                                          

Thursday, May 2

Sausage, Potato & Greens

Appetizers

Mussels 15

in a garlic butter wine sauce 

Hot Honey Cheese Curds 12

Grape Leaves 11.5

Entrees

Crab Stuffed Salmon 25

lemon garlic butter with choice of side & soup or salad

Smothered Ribeye 32

grilled peppers, onions & mushrooms

choice of side  & soup or salad

Cajun Flounder Puttanesca 18

a spicy tomato caper sauce with baby shrimp with choice of side, soup or salad

Tortellini Rico 16

hot sausage & banana peppers in a spicy marinara

chicken 20 – shrimp 22

soup or salad

Strawberry Salad 15

mixed greens, strawberries, pineapple, grilled chicken, walnuts & feta

Dessert

House Made Creme Brulee 8