Daily Specials
EDWARD’S
Thursday, May 2
Sausage, Potato & Greens
Appetizers
Mussels 15
in a garlic butter wine sauce
Hot Honey Cheese Curds 12
Grape Leaves 11.5
Entrees
Crab Stuffed Salmon 25
lemon garlic butter with choice of side & soup or salad
Smothered Ribeye 32
grilled peppers, onions & mushrooms
choice of side & soup or salad
Cajun Flounder Puttanesca 18
a spicy tomato caper sauce with baby shrimp with choice of side, soup or salad
Tortellini Rico 16
hot sausage & banana peppers in a spicy marinara
chicken 20 – shrimp 22
soup or salad
Strawberry Salad 15
mixed greens, strawberries, pineapple, grilled chicken, walnuts & feta
Dessert
House Made Creme Brulee 8